Musashi Eiji Yoshikawa
Musashi Book
Musashi Miyamoto
YOUR CART [[ chatnum ]]

[[item.Product_num]] * [[item.currency]][[item.price]]

Subtotal: [[currency]][[allPrice]]

CHECKOUT VIEW CART

Price

[[listData.currency]][[listData.discount_price]] [[listData.currency]][[listData.price]] save [[parseInt((1-listData.discount)*100) ]]%
[[listData.product_sku.sku_code.show_name]]
[[item.name]]
more
retract
Please select [[listData.product_sku.sku_code_add.show_name]]
[[listData.product_sku.sku_code_add.show_name]]
ADD TO CART BUY NOW ADD TO CART BUY NOW
christmas vacation deals 2024
Unlock Exclusive Deals Now!
Limited-time special prices shop your favorites before they're gone! Click below to start saving!
Go to see
[[num_page_4]]

Damascus Nakiri Knife 6.5 Inch: Super Sharp Japanese Kitchen Knife for Vegetables

$29.91  
[[item.name]] [[pageData.currency]][[item.price]]
Please select [[pageData.product_sku.sku_code_add.show_name]]
ADD TO CART
ADD TO CART

Category: musashi knife

About this item

  • DAMASCUS SUPER STEEL CORE - The Japanese Nakiri knife is crafted from VG-10 steel core, hammered through vacuum heat treatment to create dense metal grains, resulting in high hardness (62HRC) and wear resistance.
  • HANDMADE WATER-SHARPENED BLADE - Japanese kitchen Knife blades are meticulously sharpened by hand using a sharpening stone and water to achieve a 15-degree edge, ensuring a super sharp blade.
  • ERGONOMIC COMFORTABLE WOOD HANDLE - The Damascus cooking knife features an ergonomic olive wood handle for optimal comfort and control, providing stability and balance for everyday use.
  • UNIQUE ANTI-STICK GROOVES DESIGN - The cleaver chef knife's special grooves design reduces friction and prevents food from sticking to the blade, thanks to its razor-sharp edge and rectangular blade.
  • GREAT HELPER FOR KITCHEN - With a 6.5 inch long, 2.5mm thick blade, the vegetable knife is perfect for various kitchen tasks such as slicing vegetables and meat, making it the best choice for culinary endeavors.

Damascus Nakiri Knife 6.5 Inch: Super Sharp Japanese Kitchen Knife for Vegetables

$29.91  
[[item.name]] [[pageData.currency]][[item.price]]
Please select [[pageData.product_sku.sku_code_add.show_name]]
ADD TO CART
ADD TO CART

Category: musashi knife

About this item

  • DAMASCUS SUPER STEEL CORE - The Japanese Nakiri knife is crafted from VG-10 steel core, hammered through vacuum heat treatment to create dense metal grains, resulting in high hardness (62HRC) and wear resistance.
  • HANDMADE WATER-SHARPENED BLADE - Japanese kitchen Knife blades are meticulously sharpened by hand using a sharpening stone and water to achieve a 15-degree edge, ensuring a super sharp blade.
  • ERGONOMIC COMFORTABLE WOOD HANDLE - The Damascus cooking knife features an ergonomic olive wood handle for optimal comfort and control, providing stability and balance for everyday use.
  • UNIQUE ANTI-STICK GROOVES DESIGN - The cleaver chef knife's special grooves design reduces friction and prevents food from sticking to the blade, thanks to its razor-sharp edge and rectangular blade.
  • GREAT HELPER FOR KITCHEN - With a 6.5 inch long, 2.5mm thick blade, the vegetable knife is perfect for various kitchen tasks such as slicing vegetables and meat, making it the best choice for culinary endeavors.
Japanese Chef Knife, 8 Inch Chef's Gyuto Knife with Premium Gift Box for Husband or Dad (Black Handle, 8.27 inches)
6-inch Miyabi Birchwood SG2 Chef's Knife for Home Cooks
Japanese Chef's Knife Set - 4 Piece Set with High Carbon Ultra Sharp Blades and Elegant Handles
Japanese Steel AUS-10 Chef's Knife for Professional Use