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-33%
Professional Japanese Chef Knife - 8.5” High Carbon Steel Blade with Redwood Handle
$40.19
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Category: musashi knife
About this item
- - The core material is high-quality 10Cr15CoMoV steel. It is a three-layer clad steel forged by composite forging and undergoes vacuum heat treatment to maintain a stable Rockwell hardness of 60±2HRC for better sharpness and durability.
- - The blade is crafted from 3 layers of high carbon steel and undergoes 12 processes to achieve razor sharpness with a 15° per side V type cutting edge. It is suitable for both right and left hand users.
- - The blade surface has a stone washing effect for a retro look, and undergoes vacuum heat treatment to maintain lasting sharpness. The handle is made of redwood and black buffalo horn with a classic Japanese design for comfort and control.
- - HEZHEN knives come with a lifetime warranty and reliable quality assurance. The brand is endorsed by well-known chefs and offers customer support for any issues.
